Antioxidant and Antimicrobial Activities of Ethanol Extract of Lepidium spinosum

In this study, the antioxidant and antimicrobial potentials of ethanol extract aerial parts Lepidium spinosum Ard., which is distributed in many regions world, were determined. The plant dried, powdered extracted with ethanol. Total status (TAS), total oxidant (TOS) oxidative stress index (OSI) determined using Rel Assay Diagnostics kits. Antimicrobial activities against standard bacterial fungal strains by agar dilution method. As a result studies, TAS value was as 4.550±0.132, TOS 12.610±0.221, OSI 0.277±0.007. addition, it has been found to be effective at 25-200 µg/mL 100-200 concentrations strains. result, that L. used our study could natural source. context, thought material may pharmacological designs.